FOOD | GRANDMIRAGE　THE CORNER ROOM(レストラン　グランドミラージュ　ザ・コーナールーム)

Limited quantity ~Specially selected Wagyu beef and fresh fish from the Goto Islands, Nagasaki Prefecture~
- Goto fresh fish carpaccio with yam and kelp sauce
  1580 yen(税込)
  Fresh fish served with an original sauce that combines the flavors of yam and kelp
  1/10
  Goto fresh fish carpaccio with yam and kelp sauce
  1580 yen(税込)
  Fresh fish served with an original sauce that combines the flavors of yam and kelp
- Marinated French prosciutto and colorful cherry tomatoes served with burrata cheese
  1580 yen(税込)
  Appetizer dish of prosciutto from the Jura region of France, garnished with three types of cherry tomatoes and fresh cheese
  1/10
  Marinated French prosciutto and colorful cherry tomatoes served with burrata cheese
  1580 yen(税込)
  Appetizer dish of prosciutto from the Jura region of France, garnished with three types of cherry tomatoes and fresh cheese
- Fruit Tomato and Mozzarella Pearl Caprese
  1280 yen(税込)
  A light appetizer of concentrated fruit tomatoes, colorful cherry tomatoes and pearl-sized mozzarella cheese
  1/10
  Fruit Tomato and Mozzarella Pearl Caprese
  1280 yen(税込)
  A light appetizer of concentrated fruit tomatoes, colorful cherry tomatoes and pearl-sized mozzarella cheese
- Genovese pasta with potted octopus, potatoes and green chili peppers
  1958 jpy(税込)
  The basil base is made with the natural umami, saltiness, and texture of octopus, and the moderate spiciness of green chili peppers, and the pasta is linguine from Mancini, based in the Marche region of Italy.
  1/10
  Genovese pasta with potted octopus, potatoes and green chili peppers
  1958 jpy(税込)
  The basil base is made with the natural umami, saltiness, and texture of octopus, and the moderate spiciness of green chili peppers, and the pasta is linguine from Mancini, based in the Marche region of Italy.
- Charcoal grilled Nagasaki black beef with green pepper sauce and seasonal vegetable gratin
  3828 yen(税込)
  Lean and flavorful Japanese Black beef marinated in rice bran and grilled over charcoal.A main dish of seasonal vegetables and raclette cheese baked in the oven, paired with a spicy green pepper sauce
  1/10
  Charcoal grilled Nagasaki black beef with green pepper sauce and seasonal vegetable gratin
  3828 yen(税込)
  Lean and flavorful Japanese Black beef marinated in rice bran and grilled over charcoal.A main dish of seasonal vegetables and raclette cheese baked in the oven, paired with a spicy green pepper sauce
Seasonal dessert menu
- Caramelized rum raisin ice cream made with Toyomitsuhime figs from Fukuoka, with a subtle aroma of spices
  980 yen(税込)
  A luxurious dessert made with a whole Toyomitsuhime fig, a specialty of Fukuoka.The surface of the figs is caramelized to bring out their flavor, and the aroma of rum raisins and spicy nutty accents enhance the overall flavor.
  1/10
  Caramelized rum raisin ice cream made with Toyomitsuhime figs from Fukuoka, with a subtle aroma of spices
  980 yen(税込)
  A luxurious dessert made with a whole Toyomitsuhime fig, a specialty of Fukuoka.The surface of the figs is caramelized to bring out their flavor, and the aroma of rum raisins and spicy nutty accents enhance the overall flavor.
- "Whole Peach" ~Rose and Ginger Composition~
  1280 yen(税込)
  Juicy peach filled with sparkling wine granita and smooth custard cream, served with subtle ginger milk ice cream and foamy rose-flavored sauce (rose-flavored emulsion).
  1/10
  "Whole Peach" ~Rose and Ginger Composition~
  1280 yen(税込)
  Juicy peach filled with sparkling wine granita and smooth custard cream, served with subtle ginger milk ice cream and foamy rose-flavored sauce (rose-flavored emulsion).
[Spanish]
- Bread con tomate and anchovy thyme
  550 yen(税込)
  1/10
  Bread con tomate and anchovy thyme
  550 yen(税込)
- Berenhena fritter ~fried eggplant~
  550 yen(税込)
  1/10
  Berenhena fritter ~fried eggplant~
  550 yen(税込)
- Shrimp ahillo
  550 yen(税込)
  1/10
  Shrimp ahillo
  550 yen(税込)
- Ham and chicken croquette
  550 yen(税込)
  1/10
  Ham and chicken croquette
  550 yen(税込)
- Oyster and Red Paprika Ajillo
  700 yen(税込)
  1/10
  Oyster and Red Paprika Ajillo
  700 yen(税込)
- Potato Salad Salmorejo with Squid
  550 yen(税込)
  1/10
  Potato Salad Salmorejo with Squid
  550 yen(税込)
- Pintxos with mushrooms and prosciutto
  700 yen(税込)
  1/10
  Pintxos with mushrooms and prosciutto
  700 yen(税込)
- Moruno pork ball
  550 yen(税込)
  1/10
  Moruno pork ball
  550 yen(税込)
- Seared bonito and parsley salsa
  550 yen(税込)
  1/10
  Seared bonito and parsley salsa
  550 yen(税込)
- Chipirones Simmered small squid
  550 yen(税込)
  1/10
  Chipirones Simmered small squid
  550 yen(税込)
- madrid fries
  550 yen(税込)
  1/10
  madrid fries
  550 yen(税込)
- Boqueronas pickled sardines
  550 yen(税込)
  1/10
  Boqueronas pickled sardines
  550 yen(税込)
[Itarian]
- Carpaccio of zucchini and parmesan cheese
  550 yen(税込)
  1/10
  Carpaccio of zucchini and parmesan cheese
  550 yen(税込)
- liver pate baguette
  550 yen(税込)
  1/10
  liver pate baguette
  550 yen(税込)
- Bagna cauda vegetable stick
  700 yen(税込)
  1/10
  Bagna cauda vegetable stick
  700 yen(税込)
- Calamari frit
  700 yen(税込)
  1/10
  Calamari frit
  700 yen(税込)
- tuscan fries
  550 yen(税込)
  1/10
  tuscan fries
  550 yen(税込)
- Sour cream honey Sardinian style
  550 yen(税込)
  1/10
  Sour cream honey Sardinian style
  550 yen(税込)
- eggplant caponata
  550 yen(税込)
  1/10
  eggplant caponata
  550 yen(税込)
- Beef Tongue Bresaola
  700 yen(税込)
  1/10
  Beef Tongue Bresaola
  700 yen(税込)
- herb marinated salmon
  700 yen(税込)
  1/10
  herb marinated salmon
  700 yen(税込)
- King oyster mushroom and prosciutto ham pizza kiln-baked
  700 yen(税込)
  1/10
  King oyster mushroom and prosciutto ham pizza kiln-baked
  700 yen(税込)
- Stewed Amatrice Trippa
  550 yen(税込)
  1/10
  Stewed Amatrice Trippa
  550 yen(税込)
- Pork leg rosemary grill
  550 yen(税込)
  1/10
  Pork leg rosemary grill
  550 yen(税込)
[A Little Bit]
- Hilda ~ Anchovy, pickled kara, olive pinchos
  380 yen(税込)
  1/10
  Hilda ~ Anchovy, pickled kara, olive pinchos
  380 yen(税込)
[Ham & Cheese]
- Cheese platter M
  1480 yen(税込)
  1/10
  Cheese platter M
  1480 yen(税込)
- Cheese platter L
  2380 yen(税込)
  1/10
  Cheese platter L
  2380 yen(税込)
- Ham Platter M
  1480 yen(税込)
  1/10
  Ham Platter M
  1480 yen(税込)
- Ham Platter L
  2380 yen(税込)
  1/10
  Ham Platter L
  2380 yen(税込)
[Brochetta] 2 each
- 2 beef sardines and yellow paprika brochetta
  ¥ 780(税込)
  1/10
  2 beef sardines and yellow paprika brochetta
  ¥ 780(税込)
- Two chicken and saffron brochetta
  ¥ 780(税込)
  1/10
  Two chicken and saffron brochetta
  ¥ 780(税込)
- 2 shrimp and zucchini brochetta
  880 yen(税込)
  1/10
  2 shrimp and zucchini brochetta
  880 yen(税込)
- 2 brochettas of mackerel and red pepper
  880 yen(税込)
  1/10
  2 brochettas of mackerel and red pepper
  880 yen(税込)
- 2 pieces of sardine and mentaiko brochetta
  880 yen(税込)
  1/10
  2 pieces of sardine and mentaiko brochetta
  880 yen(税込)
- Two sukiyaki ribs of beef and ribs
  ¥ 780(税込)
  1/10
  Two sukiyaki ribs of beef and ribs
  ¥ 780(税込)
[Salada & Soups]
- Mushroom and parmesan cheese salad
  980 yen(税込)
  1/10
  Mushroom and parmesan cheese salad
  980 yen(税込)
- Grilled chicken and seasonal vegetable chop salad
  ¥ 780(税込)
  1/10
  Grilled chicken and seasonal vegetable chop salad
  ¥ 780(税込)
- Squid and arugula salad with karasumi
  1180 yen(税込)
  1/10
  Squid and arugula salad with karasumi
  1180 yen(税込)
- Garlic shrimp salad
  ¥ 1080(税込)
  1/10
  Garlic shrimp salad
  ¥ 1080(税込)
- Onion Gratin Soup
  600 yen(税込)
  1/10
  Onion Gratin Soup
  600 yen(税込)
- minestrone
  600 yen(税込)
  1/10
  minestrone
  600 yen(税込)
[Main Dish] (Charcoal grill)
- Charcoal-grilled homemade hamburger
  1680 yen(税込)
  1/10
  Charcoal-grilled homemade hamburger
  1680 yen(税込)
- Charcoal-grilled chicken thigh steak from Kyushu
  1680 yen(税込)
  1/10
  Charcoal-grilled chicken thigh steak from Kyushu
  1680 yen(税込)
- Charcoal-grilled chicken breast steak from Kyushu
  1480 yen(税込)
  1/10
  Charcoal-grilled chicken breast steak from Kyushu
  1480 yen(税込)
- Charcoal-grilled 1/2 cut whole chicken on the bone
  2980 yen(税込)
  1/10
  Charcoal-grilled 1/2 cut whole chicken on the bone
  2980 yen(税込)
- Charcoal-grilled melty pork belly (US)
  2380 yen(税込)
  1/10
  Charcoal-grilled melty pork belly (US)
  2380 yen(税込)
- Charcoal-grilled Itoshima bone-in pork loin steak
  2780 yen(税込)
  1/10
  Charcoal-grilled Itoshima bone-in pork loin steak
  2780 yen(税込)
- Iberian pork shoulder loin charcoal-grilled steak
  2480 yen(税込)
  1/10
  Iberian pork shoulder loin charcoal-grilled steak
  2480 yen(税込)
- Charcoal-grilled bone-in lamb rack steak 2 pieces
  2980 yen(税込)
  1/10
  Charcoal-grilled bone-in lamb rack steak 2 pieces
  2980 yen(税込)
- Charcoal grilled duck steak
  1780 yen(税込)
  1/10
  Charcoal grilled duck steak
  1780 yen(税込)
- Charcoal-grilled Angus Ribeye Steak
  2380 yen(税込)
  1/10
  Charcoal-grilled Angus Ribeye Steak
  2380 yen(税込)
- Charcoal-grilled Japanese beef sirloin steak
  4680 yen(税込)
  1/10
  Charcoal-grilled Japanese beef sirloin steak
  4680 yen(税込)
- Charcoal-grilled salmon steak
  2780 yen(税込)
  1/10
  Charcoal-grilled salmon steak
  2780 yen(税込)
- Charcoal-grilled Camembert cheese and seasonal vegetables
  1580 yen(税込)
  1/10
  Charcoal-grilled Camembert cheese and seasonal vegetables
  1580 yen(税込)
[Side Dish]
- Mashed potatoes
  500 yen(税込)
  1/10
  Mashed potatoes
  500 yen(税込)
- Spinach saute
  500 yen(税込)
  1/10
  Spinach saute
  500 yen(税込)
- Garlic baguette
  500 yen(税込)
  1/10
  Garlic baguette
  500 yen(税込)
- Couscous
  500 yen(税込)
  1/10
  Couscous
  500 yen(税込)
[Pizza]
- Margherita with fresh tomatoes
  1480 yen(税込)
  1/10
  Margherita with fresh tomatoes
  1480 yen(税込)
- shrimp marinara
  1880 yen(税込)
  1/10
  shrimp marinara
  1880 yen(税込)
- Whitebait and zucchini cicinielli
  2280 yen(税込)
  1/10
  Whitebait and zucchini cicinielli
  2280 yen(税込)
- Diabola
  1680 yen(税込)
  1/10
  Diabola
  1680 yen(税込)
- set formaggi
  2380 yen(税込)
  1/10
  set formaggi
  2380 yen(税込)
【Pasta】
- Green Perilla Linguine with Hakata Mentaiko and Whitebait
  1380 yen(税込)
  1/10
  Green Perilla Linguine with Hakata Mentaiko and Whitebait
  1380 yen(税込)
- Arrabiata penne with eggplant and pork
  1280 yen(税込)
  1/10
  Arrabiata penne with eggplant and pork
  1280 yen(税込)
- Peperoncino spaghettini with bacon and mushrooms
  1280 yen(税込)
  1/10
  Peperoncino spaghettini with bacon and mushrooms
  1280 yen(税込)
- Carbonara fettuccine with plenty of rich cheese
  1580 yen(税込)
  1/10
  Carbonara fettuccine with plenty of rich cheese
  1580 yen(税込)
- Gorgonzola Cream Gnocchi
  1280 yen(税込)
  1/10
  Gorgonzola Cream Gnocchi
  1280 yen(税込)
[Arroz]
- Paella of bamboo shoots and young chicken
  1680 yen(税込)
  1/10
  Paella of bamboo shoots and young chicken
  1680 yen(税込)
- Seafood paella
  1980 yen(税込)
  1/10
  Seafood paella
  1980 yen(税込)
- Roast beef and parmesan risotto
  1280 yen(税込)
  1/10
  Roast beef and parmesan risotto
  1280 yen(税込)
- Risotto with plenty of three kinds of shellfish
  1480 yen(税込)
  1/10
  Risotto with plenty of three kinds of shellfish
  1480 yen(税込)
【Dessert】
- Assorted gelato
  550 yen(税込)
  Assort homemade gelato in a mini-pafe style.
  1/10
  Assorted gelato
  550 yen(税込)
  Assort homemade gelato in a mini-pafe style.
- Amazon cacao terrine au chocolat
  550 yen(税込)
  A fragrant and smooth melting terrine using only the highest quality cacao from Amazon and Peru, South America.
  1/10
  Amazon cacao terrine au chocolat
  550 yen(税込)
  A fragrant and smooth melting terrine using only the highest quality cacao from Amazon and Peru, South America.
- Baba o Lamb Marron Cream
  550 yen(税込)
  Baba with plenty of the finest rum, Dillon rum, served with marron cream.
  1/10
  Baba o Lamb Marron Cream
  550 yen(税込)
  Baba with plenty of the finest rum, Dillon rum, served with marron cream.
- Crème caramel (pudding)
  440 yen(税込)
  French-style pudding where you can really feel the eggs.With bittersweet caramel.
  1/10
  Crème caramel (pudding)
  440 yen(税込)
  French-style pudding where you can really feel the eggs.With bittersweet caramel.
- Tiramisu
  550 yen(税込)
  Rich and smooth tiramisu using Italian mascarpone.
  1/10
  Tiramisu
  550 yen(税込)
  Rich and smooth tiramisu using Italian mascarpone.
- ice cream sandwich chocolate sauce
  550 yen(税込)
  Ice cream sandwiched between fragrant choux pastry.Serve with hot sauce.
  1/10
  ice cream sandwich chocolate sauce
  550 yen(税込)
  Ice cream sandwiched between fragrant choux pastry.Serve with hot sauce.

備考

* If you use à la carte from 18:00 at dinner time, a seat fee of 300 yen per person will be charged.(In the case of web reservation, 50 yen per person is collected and there is no seat fee at that time)

Limited quantity ~Specially selected Wagyu beef and fresh fish from the Goto Islands, Nagasaki Prefecture~

Goto fresh fish carpaccio with yam and kelp sauce

Marinated French prosciutto and colorful cherry tomatoes served with burrata cheese

Fruit Tomato and Mozzarella Pearl Caprese

Genovese pasta with potted octopus, potatoes and green chili peppers

Charcoal grilled Nagasaki black beef with green pepper sauce and seasonal vegetable gratin

Seasonal dessert menu

Caramelized rum raisin ice cream made with Toyomitsuhime figs from Fukuoka, with a subtle aroma of spices

"Whole Peach" ~Rose and Ginger Composition~

[Spanish]

Bread con tomate and anchovy thyme

Berenhena fritter ~fried eggplant~

Shrimp ahillo

Ham and chicken croquette

Oyster and Red Paprika Ajillo

Potato Salad Salmorejo with Squid

Pintxos with mushrooms and prosciutto

Moruno pork ball

Seared bonito and parsley salsa

Chipirones Simmered small squid

madrid fries

Boqueronas pickled sardines

[Itarian]

Carpaccio of zucchini and parmesan cheese

liver pate baguette

Bagna cauda vegetable stick

Calamari frit

tuscan fries

Sour cream honey Sardinian style

eggplant caponata

Beef Tongue Bresaola

herb marinated salmon

King oyster mushroom and prosciutto ham pizza kiln-baked

Stewed Amatrice Trippa

Pork leg rosemary grill

[A Little Bit]

Hilda ~ Anchovy, pickled kara, olive pinchos

[Ham & Cheese]

Cheese platter M

Cheese platter L

Ham Platter M

Ham Platter L

[Brochetta] 2 each

2 beef sardines and yellow paprika brochetta

Two chicken and saffron brochetta

2 shrimp and zucchini brochetta

2 brochettas of mackerel and red pepper

2 pieces of sardine and mentaiko brochetta

Two sukiyaki ribs of beef and ribs

[Salada & Soups]

Mushroom and parmesan cheese salad

Grilled chicken and seasonal vegetable chop salad

Squid and arugula salad with karasumi

Garlic shrimp salad

Onion Gratin Soup

minestrone

[Main Dish] (Charcoal grill)

Charcoal-grilled homemade hamburger

Charcoal-grilled chicken thigh steak from Kyushu

Charcoal-grilled chicken breast steak from Kyushu

Charcoal-grilled 1/2 cut whole chicken on the bone

Charcoal-grilled melty pork belly (US)

Charcoal-grilled Itoshima bone-in pork loin steak

Iberian pork shoulder loin charcoal-grilled steak

Charcoal-grilled bone-in lamb rack steak 2 pieces

Charcoal grilled duck steak

Charcoal-grilled Angus Ribeye Steak

Charcoal-grilled Japanese beef sirloin steak

Charcoal-grilled salmon steak

Charcoal-grilled Camembert cheese and seasonal vegetables

[Side Dish]

Mashed potatoes

Spinach saute

Garlic baguette

Couscous

[Pizza]

Margherita with fresh tomatoes

shrimp marinara

Whitebait and zucchini cicinielli

Diabola